Caloric consumption, energy needs and fat mass in boxers at start of the physical preparation

Authors

DOI:

https://doi.org/10.24310/riccafd.2022.v11i1.13964

Keywords:

boxers, nutritional intake, nutrients, fat mass, physical preparation
Agencies: Google Scholar

Abstract

Background: the purpose of this study is to compare the nutritional intake, fat mass and VO2max between amateur and professional boxers at the beginning of the season, as well as the nutritional requirement and consumption within and between groups and the percentage of intergroup nutritional adequacy. Methods: a non-experimental, cross-sectional cohort study was conducted with 41 male boxers (26 professionals and 15 amateurs; M=20.29±3.29 years). The sample was selected for convenience and was stratified by sports mastery Student's t tests were applied to compare the inter- and intra-group variables and significance of p?0.05. Results: greater energy needs were observed in professional boxers, although deficient in both groups with respect to daily caloric intake (p<0.05), mainly due to carbohydrate intake (5.68±1.72gr/kg/body weight; amateurs and 5.63±2.18gr/kg/body weight; professionals). Both groups presented imbalance in the intake of micronutrients, mainly iron, sodium, zinc, ascorbic acid, tocopherol and retinol. Conclusions: there was a deficient daily caloric intake in both groups of boxers with intra- and intergroup micronutrient imbalances, which could negatively affect the physical performance of the boxers at some stage of training.

Downloads

Download data is not yet available.

Metrics

Metrics Loading ...

Author Biographies

Borbón-Castro, NA, Universidad Estatal de Sonora

Actualmente labora como docente de la Licenciatura en Entrenamiento Deportivo en la Universidad Estatal de Sonora (UES), Unidad Académica Hermosillo. Doctora en Ciencias de la Cultura Física por la Universidad Autónoma de Nuevo León. Cuenta con reconocimiento a perfil deseable otorgado por PRODEP y distinción del Sistema Nacional de Investigadores (SNI). Dentro de sus principales contribuciones profesionales, se distingue por ser directora y asesora de tesis de nivel maestría y licenciatura. Ha participado como conferencista y tallerista en eventos académicos nacionales e internacionales. Dentro de sus aportes científicos destacan la publicación de artículos y capítulos de libros. Su línea de aplicación y generación de conocimiento está enfocada en los factores biopsicosociales que influyen en la práctica del ejercicio físico y deporte en población geriátrica sana y con salud comprometida.

Duarte-Félix, H, Universidad Estatal de Sonora

Investigador de Tiempo Completo de la Licenciatura en Entrenamiento Deportivo de la Unidad Académica de Benito Juárez. Licenciado en Educación Física con Maestría en Entrenamiento Deportivo de Alto Rendimiento y Doctor en Ciencias de la Cultura Física por la Universidad Autónoma de Nuevo León. Ha participado en diversos congresos nacionales como conferencista y publicado artículos de investigación en el área de la actividad física, psicología deportiva, deporte y salud.

MF De La Cruz Ortega, Universidad Estatal de Sonora

Doctor en Ciencias de la Cultura Física por la Universidad Autónoma de Nuevo León. Maestro en Metodología del Entrenamiento Deportivo de Alto Rendimiento y Licenciado en Entrenamiento Deportivo. Cuenta con reconocimiento a perfil deseable otorgado por PRODEP y distinción del Sistema Nacional de Investigadores (SNI). Es autor y revisor de artículos académicos en revistas indexadas en JCR del área de la actividad física y deporte. Actualmente es Profesor investigador de tiempo completo en la Universidad Estatal de Sonora, México.

References

Pettersson S, Berg CM. Dietary intake at competition in elite Olympic combat sports. International Journal of Sport Nutrition and Exercise Metabolism. 2014; 24(1):98-109. doi.org/10.1123/ijsnem.2013-0041

Vitale K, Getzin A. Nutrition and supplement update for the endurance athlete: review and recommendations. Nutrients. 2019; 11(6):1289. doi.org/10.3390/nu11061289

Kerksick CM, Wilborn CD, Roberts MD, Smith-Ryan A, Kleiner SM, Jäger R, et al. ISSN exercise & sports nutrition review update: research & recommendations. Journal of the International Society of Sports Nutrition. 2018; 15(1):1-57. doi.org/10.1186/s12970-018-0242-y

Naderi A, Samanipour MH, Sarshin A, Forbes SC, Koozehchian MS, Franchini E, et al. Effects of two different doses of carbohydrate ingestion on taekwondo-related performance during a simulated tournament. Journal of the International Society of Sports Nutrition. 2021; 18(1):1-8. doi.org/10.1186/s12970-021-00434-4

Thomas DT, Erdman KA, Burke LM. Position of the Academy of Nutrition and Dietetics, Dietitians of Canada, and the American College of Sports Medicine: nutrition and athletic performance. Journal of the Academy of Nutrition and Dietetics. 2016; 116(3):501-528. doi.org/10.1016/j.jand.2015.12.006

Papadopoulou SK, Dalatsi VA, Methenitis SK, Feidantsis KG, Pagkalos IG, Hassapidou M. Nutritional routine of tae kwon do athletes prior to competition: what is the impact of weight control practices?. Journal of the American College of Nutrition. 2017; 36(6):448-454. doi.org/10.1080/07315724.2017.1319305

Opoka W, Kryczyk-Poprawa A, Studzi?ska M, Piotrowska J, Muszy?ska B. The comparison of trace elements content with labels on dietary supplements used by athletes. Acta Poloniae Pharmaceutica. Drug Research. 2020; 77(4). doi: 10.32383/appdr/126547

Rubeor A, Goojha C, Manning J, White J. Does iron supplementation improve performance in iron-deficient nonanemic athletes?. Sports Health. 2018; 10(5):400-405. doi.org/10.1177/1941738118777488

Stellingwerff T, Maughan RJ, Burke LM. Nutrition for power sports: middle-distance running, track cycling, rowing, canoeing/kayaking, and swimming. Journal of Sports Sciences. 2011; 29(sup1):79-89. doi.org/10.1080/02640414.2011.589469

Gogojewicz A, ?liwicka E, Durkalec-Michalski K. Assessment of dietary intake and nutritional status in CrossFit-trained individuals: A descriptive study. International Journal of Environmental Research and Public Health. 2020; 17(13):4772. doi.org/10.3390/ijerph17134772

Kårlund A, Gómez-Gallego C, Turpeinen AM, Palo-Oja OM, El-Nezami H, Kolehmainen M. Protein supplements and their relation with nutrition, microbiota composition and health: is more protein always better for sportspeople?. Nutrients. 2019; 11(4):829. doi.org/10.3390/nu11040829

Tumnark P, Cardoso P, Cabral J, Conceiçao F. An Ontology to Integrate Multiple Knowledge Domains of Training-Dietary-Competition in Weightlifting: A Nutritional Approach. ECTI Transactions on Computer and Information Technology (ECTI-CIT). 2018; 12(2):140-152. doi.org/10.37936/ecti-cit.2018122.135896

Lee EC, Fragala MS, Kavouras SA, Queen RM, Pryor JL, Casa DJ. Biomarkers in sports and exercise: tracking health, performance, and recovery in athletes. Journal of Strength and Conditioning Research. 2017; 31(10):2920. doi: 10.1519/JSC.0000000000002122

Jenner SL, Trakman G, Coutts A, Kempton T, Ryan S, Forsyth A, Belski R. Dietary intake of professional Australian football athletes surrounding body composition assessment. Journal of the International Society of Sports Nutrition. 2018; 15(1):1-8. doi.org/10.1186/s12970-018-0248-5

Salomon A, Mandecka A, Ró?a?ska D, Konikowska K, Kosendiak A, Regulska-Ilow B. Dietary Intake of Minerals in Diets of Adults Preparing for Marathon. Central European Journal of Sport Sciences and Medicine. 2017; 18(2):23-32

Mielgo-Ayuso J, Maroto-Sánchez B, Luzardo-Socorro R, Palacios G, Palacios N, González-Gross M. Valoración del estado nutricional y del gasto energético en deportistas. Revista Española de Nutrición Comunitaria. 2015; 21(1):225-234. doi:10.14642/RENC.2015.21.sup1.5069

Yerzhanova E, Sabyrbek Z, Milašius K. Comparative evaluation of actual nutrition and micronutrients provision of judo wrestlers of various sport performance levels. Sporto mokslas / Sport Science. 2017; 3(89):47-53. doi.org/10.15823/sm.2017.28

Chapman S, Roberts J, Smith L, Rawcliffe A, Izard R. Sex differences in dietary intake in British Army recruits undergoing phase one training. Journal of the International Society of Sports Nutrition. 2019; 16(1):1-9. doi.org/10.1186/s12970-019-0327-2

Sagayama H, Hamaguchi G, Toguchi M, Ichikawa M, Yamada Y, Ebine N, et al. Energy requirement assessment in Japanese table tennis players using the doubly labeled water method. International Journal of Sport Nutrition and Exercise Metabolism. 2017; 27(5):421-428. https://doi.org/10.1123/ijsnem.2017-0022

Peos JJ, Norton LE, Helms ER, Galpin AJ, Fournier P. Intermittent dieting: theoretical considerations for the athlete. Sports. 2019; 7(1):22. doi:10.3390/sports7010022

Ordóñez FM, Sánchez-Oliver AJ, Herrera RD. Importancia de la nutrición en las estrategias de pérdida de peso en deportes de combate. Journal of Sport and Health Research. 2018; 10(1):1-12.

Durkalec-Michalski K, Goscianska I, Jeszka J. Does conventional body weight reduction decreasing anaerobic capacity of boxers in the competition period?. Archives of Budo. 2015; 11:251-258.

Martínez-Abellán A, Ros EC, Morán-Navarro R, López-Gullón JM, Pallarés JG, De la Cruz-Sánchez E, Montero FO. Efecto de la bajada de peso y la competición sobre el perfil de estado de ánimo en deportes de combate. Cuadernos de Psicología del Deporte. 2015; 15(3):99-104.

Reljic D, Jost J, Dickau K, Kinscherf R, Bonaterra G, Friedmann-Bette B. Effects of pre-competitional rapid weight loss on nutrition, vitamin status and oxidative stress in elite boxers. Journal of Sports Sciences. 2015; 33(5):437-448. doi.org/10.1080/02640414.2014.949825

Mazzeo F, Santamaria S, Monda V, Tafuri D, Dalia C, Varriale L, et al. Dietary supplements use in competitive and non-competitive boxer: An exploratory study. Biology and Medicine. 2016; 8(4):1-8. doi.org/10.4172/0974-8369.1000294

Morton JP, Robertson C, Sutton L, MacLaren DP. (2010). Making the Weight: A Case Study From Professional Boxing. International Journal of Sport Nutrition and Exercise Metabolism. 2010; 20:80-85. doi.org/10.1123/ijsnem.20.1.80

Any?ewska A, Dzier?anowski I, Wo?niak A, Leonkiewicz M, Wawrzyniak A. Rapid weight loss and dietary inadequacies among martial arts practitioners from poland. International Journal of Environmental Research and Public Health. 2018; 15(11):2476. doi.org/10.3390/ijerph15112476

Ksi??ek A, Karpa?a J, S?owi?ska-Lisowska M. An evaluation of diets in the Polish national judo team during the pre-competition weight loss period. Archives of Budo Science of Martial Arts and Extreme Sports. 2017; 13:101-106

de la Salud, P. (1987). Reglamento de la ley general de salud en materia de investigación para la salud. http://www.diputados.gob.mx/LeyesBiblio/regley/Reg_LGS_MIS.pdf

Leger LA, Mercier D, Gadoury C, Lambert J. The multistage 20 metre shuttle run test for aerobic fitness. Journal of Sports Sciences, 1988; 6(2):93-101. doi.org/10.1080/02640418808729800

Withers RT, Craig NP, Bourdon PC, Norton KI. Relative body fat and anthropometric prediction of body density of male athletes. European Journal of Applied Physiology and Occupational Physiology. 1987; 56(2):191-200. doi.org/10.1007/BF00640643

Siri WE. Body composition from fluid spaces and density: analysis of methods. University of California. “Lawrence Berkeley National Laboratory”. 1956; no. 3349.

Elder SJ, Roberts SB. The effects of exercise on food intake and body fatness: a summary of published studies. Nutrition Reviews. 2007; 65(1):1-19. doi.org/10.1111/j.1753-4887.2007.tb00263.x

Tanaka H, Monahan KD, Seals DR. Age-predicted maximal heart rate revisited. Journal of the American College of Cardiology. 2001; 37(1):153-156.

Córdoba-Caro LG, Luego LM, García V. Adecuación nutricional de la ingesta de los estudiantes de secundaria de Badajoz. Nutrición Hospitalaria. 2012; 27(4):1065-1071. doi.org/10.3305/nh.2012.27.4.5800

Trindade CDZ, Montenegro KR, Schneider CD, de Souza FA, Baroni BM. Adequacy of dietary intake in swimmers during the general preparation phase. Sport Sciences for Health. 2017; 13(2):373-380.

De Lorenzo A, Bertini I, Candeloro N, Piccinelli R. A new predictive equation to calculate resting metabolic rate in athletes. Journal of Sports Medicine and Physical Fitness. 1999; 39(3):213-219.

Nabli MA, Abdelkrim NB, Castagna C, Jabri I, Batikh T, Chamari K. Energy demands and metabolic equivalents (METS) in U-19 basketball refereeing during official games. Journal Sports Medicine Doping Studies. 2017; 7(190):2161-0673. doi:10.4172/2161-0673.1000190

Debnath M, Chatterjee S, Bandyopadhyay A, Datta G, Dey SK. Prediction of athletic performance through nutrition knowledge and practice: a cross-sectional study among young team athletes. Sport Mont. 2019; 17(3):13-20. doi: 10.26773/smj.191012

Lambert C, Jones B. Alternatives to rapid weight loss in US wrestling. International Journal of Sports Medicine. 2010; 31(08):523-528. doi.org/ 10.1055/s-0030-1254177

Van Proeyen K, Szlufcik K, Nielens H, Ramaekers M, Hespel P. Beneficial metabolic adaptations due to endurance exercise training in the fasted state. Journal of Applied Physiology. 2011; 110(1):236-245. doi.org/10.1152/japplphysiol.00907.2010

Jeukendrup AE, Jentjens RL, Moseley L. Nutritional considerations in triathlon. Sports Medicine. 2005; 35(2):163-181. doi.org/10.2165/00007256-200535020-00005

Nunes CL, Matias CN, Santos DA, Morgado JP, Monteiro CP, Sousa M. Characterization and Comparison of Nutritional Intake between Preparatory and Competitive Phase of Highly Trained Athletes. Medicina. 2018; 54(3):1-14. doi: 10.3390 / medicina54030041

Tyagi P, Bhushanam GV. A comparative study on the macronutrient intake of elite Indian female weightlifters and boxers. International Journal of Physiology, Nutrition and Physical Education. 2021; 6(1):79-84. doi.org/10.22271/journalofsport.2021.v6.i1b.2175

Wardenaar F, Brinkmans N, Ceelen I, Van Rooij B, Mensink M, Witkamp R, De Vries J. Micronutrient intakes in 553 Dutch elite and sub-elite athletes: prevalence of low and high intakes in users and non-users of nutritional supplements. Nutrients. 2017; 9(2):142. doi.org/10.3390/nu9020142

Baart AM, Balvers MGJ, de Vries JHM., Ten Haaf DSM, Hopman MTE, Klein Gunnewiek JMT. Relationship between intake and plasma concentrations of vitamin B12 and folate in 873 adults with a physically active lifestyle: a cross?sectional study. Journal of Human Nutrition and Dietetics. 2021; 34(2):324-333. doi.org/10.1111/jhn.12814

Fleming S, Costarelli V. Nutrient intake and body composition in relation to making weight in young male Taekwondo players. Nutrition & Food Science. 2007; 37(5):358-366. doi.org/10.1108/00346650710828389

Published

2022-03-07

How to Cite

Andrés Aquilino, Borbón Castro, N., Duarte Félix, H., & De La Cruz Ortega, M. (2022). Caloric consumption, energy needs and fat mass in boxers at start of the physical preparation. Revista Iberoamericana De Ciencias De La Actividad Física Y El Deporte, 11(1), 63–80. https://doi.org/10.24310/riccafd.2022.v11i1.13964

Issue

Section

Artículos