Micromorphology and anatomy of fruits and seeds of Scrophularia from south-west Spain
DOI:
https://doi.org/10.24310/abm.v24i0.8515Keywords:
Fruit, Seed, Anatomy, Morphology, Scrophularia, ScrophulariaceaeAbstract
A morphological and anatomical study of fruits and seeds of nine species of Scrophularia from SW Spain has been made. The seeds show considerable uniformity in shape, size, seed-coat, ornamentation and internal structure. Respect to fruits show several differences from a morphological and anatomical view point. Finally a key to distinguish the different species is provided.
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