Glyceria spicata subsp. onubensis (Gramineae), nuevo taxón para la flora ibérica

Authors

  • Josefa López Martínez Área de Botánica, Facultad de Ciencias, Universidad de Extremadura, Avenida de Elvas, s.n., 06006 Badajoz, España
  • Juan Antonio Devesa Alcaraz Departamento de Botánica, Ecología y Fisiología Vegetal, Facultad de Ciencias, Universidad de Córdoba, Campus de Rabanales, Edificio José Celestino Mutis, Ctra. de Madrid km. 396 A, 14014 Córdoba, España. Spain

DOI:

https://doi.org/10.24310/abm.v44i0.6803

Abstract

Glyceria spicata subsp. onubensis (Gramineae), new taxon for the iberian flora

Palabras claves: Glyceria, Gramineae, Península Ibérica, Taxonomía.

Key words: Glyceria, Gramineae, Iberian Peninsula, Taxonomy.

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References

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Thiers, B. (2019) Index Herbariorum: A global directory of public herbaria and associated staff. New York Botanical Garden’s Virtual Herbarium. Available from: http://sweetgum.nybg.org/science/ih/ [consultado el 28-09-2019].

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Valdés, B. & Scholz, H.; with contributions from E. von Raab-Straube & G. Parolly (2009). Poaceae (pro parte majore). Euro+Med Plantbase - the information resource for Euro-Mediterranean plant diversity. http://ww2.bgbm.org/EuroPlusMed/ [consultado el 28-09-2019].

Whipple, I.G., Barkworth, M.E. & Bushman, B.S. (2007). Molecular insights into the taxonomy of Glyceria (Poaceae: Meliceae) in North America. American Journal of Botany, 94(4), 551–557.

Published

2019-10-10

How to Cite

López Martínez, J., & Devesa Alcaraz, J. A. (2019). Glyceria spicata subsp. onubensis (Gramineae), nuevo taxón para la flora ibérica. Acta Botanica Malacitana, 44, 99–101. https://doi.org/10.24310/abm.v44i0.6803

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