FERRARA, M. Mediterranean design? From food design to agrindustrial design for the redevelopment of agricultural activities and territorial contexts. I+Diseño. Revista Científica de Investigación y Desarrollo en Diseño, [S. l.], v. 6, p. 21–27, 2011. DOI: 10.24310/Idiseno.2011.v6i.12635. Disponível em: https://revistas.uma.es/index.php/idiseno/article/view/12635. Acesso em: 19 may. 2024.